Healthy Emulsifiers: An Exploration of the Lecithin and Phospholipids Market
The Lecithin and Phospholipids Market is experiencing steady growth, driven by rising demand across multiple industries including food and beverages, pharmaceuticals, cosmetics, and animal feed. Lecithin, a natural emulsifier derived from sources like soy, sunflower, and egg yolk, is widely used in food products, while phospholipids are essential for cell membrane function and are increasingly...
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