Kefir Market Size Was Valued at USD 1574.58 Million in 2023 and is Projected to Reach USD 2714.92 Million by 2032, Growing at a CAGR of 6.24% From 2024-2032. Kefir is a fermented drink with low alcohol content, acidic and bubbly from the fermentation carbonation of kefir grains with milk or water. Its origin traces back to the Balkans, in Eastern Europe, and the Caucasus, and, over time,...